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Organisation

The Head-of-Unit is assisted by a Deputy Head-of-Unit, an Assistant-Deputy Head, and an Administrative & Financial Officer (forming the CoDir).

The direction is backed by a scientific council of 6 members (Dir-Sci), the Council of Unit (CdU) and the college of Team and Platform Leaders (CREP).

The ten Research teams benefit from both administrative support structures and four technological facilities (including 3 GenoToul IBIsA-labelled technological platforms).

A quality-in-research policy, as well as policies of risk prevention and personnel lifelong training are enforced at TOXALIM.

Thematic working groups ("Commissions") contribute to the smooth development of TOXALIM activities. These include:

  • Scientific Animation
  • Scientific Equipments
  • Computer ressources and network
  • Teaching and Training
  • Prospective (ToxAvenir)

Head of Unit

Since January 1st, 2019, Isabelle Oswald is the Head of the Joint Research Unit TOXALIM, Research Centre in Food Toxicology (UMR 1331)
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The quality process

Quality in Research at TOXALIM Research Centre in Food Toxicology

Towards a quality, safety and environment conscious management
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Prevention, Occupational Health & Security

TOXALIM enforces a strong politicy on PREVENTION, OCCUPATIONAL HEALTH & SAFETY in line with the directives of INRA Toulouse research centre...
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Continuing Education

Continuing Education

Continuing education officers in the research Units (CFUs) are appointed by their Head of Unit and are in charge of collecting the training needs of...
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Former Direction

Bernard Salles was Toxalim's first Head of Unit (2011-2017) with Isabelle Oswald as deputy-head (2016-2017) and Rafael Garcia-Villar as...
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